Now available, is this free standing restaurant building on a high traffic retail corridor. The present concept, has been operating in this location since the 1980's. The sale includes real estate and all the present FF&E including: 11.5ft Type 1 hood, 7ft walk-in cooler, upright cooler/freezer, ''Allstrong'' cooking surface, deep fryer, stainless prep tables, buffets, dishwashing station, ice machine, 3-bay sink, and all seating. In its present configuration, the 29'x41.5' dining room sits 74 guests. The building also offers: drive-thru, managerial office, public restroom, employee restroom, & ample dry storage. Parking Ratio: 10.2Heat: Natural Gas; Forced AirCooling: Electric (2)Water Heater: Electric (2)Parking Surface: ConcreteSignage: PylonRoofing Surface: ShingleBuilding Siding: All Brick